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Author Topic: Nutty, creamy and a fine rice alternative: Get to know farro  (Read 185 times)

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Nutty, creamy and a fine rice alternative: Get to know farro
« on: August 11, 2015, 02:10 PM »
An ancient variety of wheat with a nutty flavour and creamy texture, farro makes a good substitute for rice in dishes such as risotto.

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